Feeling Saucy!
It started with Mozzarella, Lamb and Spring Onion, but then we got saucy with Garlic Aioli, Sriracha, Dijon Mustard, BBQ sauce & finished it all off with a nice dollop of sour cream.
How saucy do you like it?
We’re open for lunch service, both Dine in & Take Away, only Thursday & Saturday from 12-2pm.
CLOSED for lunch on the Friday (27th) Public Holiday but we’ll be cranking the fire for Pizza from 5pm
bella fresca, potato by day, pizza by night!
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